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Making the MOST DIFFICULT Italian Pastry for a MASTER PASTRY CHEF
Why the Baked Alaska is so hard to make
Sfogliatella test
Why Macarons are so hard to make
How Italy’s MOST DIFFICULT Pastry is Made
Why Croissants are so hard to make
Why the Beef Wellington is so hard to make
Why the Croquembouche is so hard to make
Italian pastry Love ❤️🇮🇹 sfogliatella🤤😍 #shorts #yummy #pastrychef
Trying Trader Joe's NEW Sfogliatella Pastry #traderjoes #foodreview #tastetest
Sfogliatelle - A Classic Italian Pastry With Paper Thin Layers (aka Not Lobster Tail)
Why Baklava is so hard to make
